APPETIZERS & FIRST BITES ~ ANTOJITOS y BOTANAS

• Guacamole Mashed Tableside ~ 10
  Ripe avocado, tomato, jalapenos, red onion, cilantro& lime served with Dos Rios spiced tortilla chips (half order 5)
• Three Salsas ~ Tres Salsas de Dos Rios ~ 6
  Traditional tomato salsa, sweet salsa verde & spicy pico de gallo with warm tortilla chips
• Clams and Chorizo ~ Almejas y Chorizo ~ 12.50
  Manila clams, housemade and cured chorizo, chipotle peppers, shallots, garlic, jalapenos, Cerveza and cilantro
• Mexican Cheese Fondue ~ Queso Fundido ~ 8.75
  Mexican cheese fondue with tomatillo asadero cheese sauce with choice of chorizo sausage, crab meat or
  shrimp served with chips
• Sautéed Fresh Calamari ~ Calamar Borracho ~ 7.75
  Sautéed fresh calamari with roasted poblano peppers, shallots, toasted garlic, tequila & ancho chile butter

SOUP & SALADS ~ SOPA y ENSALADAS
Add Grilled Ahi Tuna, Spiced Gulf Shrimp, or Grilled Salmon ~ $5
Add Roasted Chicken Breast or Grilled Skirt Steak ~ $4

• Chicken Tortilla Soup ~ Sopa de Tortilla ~ 5.50
  Chicken tortilla soup with pulled roasted chicken, crispy tortilla strips & aged cotija cheese
• Dos Rios Salad ~ Ensalada de Dos Rios ~ 7.50
  Spiced pumpkin seeds, grape tomatoes, pineapple & citrus vinaigrette
• Caesar Salad ~ Ensalada de Cesar ~ 8.75
  Caesar salad with chopped romaine, cherry tomatoes, tortilla strips, cotija cheese, & creamy chipotle Caesar dressing
• Chipotle Corn Chowder ~ 5.50
  Roasted corn, Spanish chorizo, bacon & chipotle chiles
• Ranch Salad ~ Ensalada Ranchera ~ 10.75
  Roasted chicken breast, corn, chorizo, avocado, hardboiled egg, asadero cheese, grape tomato & creamy
  chipotle dressing
• *Skirt Steak Salad ~ Ensalada de Carne ~ 11.75
  Grilled skirt steak, romaine, radish, tomato, bacon, egg, onion crisps, cotija cheese, & cilantro-lime vinaigrette
  

TACOS & BURRITOS & ENCHILADAS

Dos Rios Tacos a la carte Flour or soft or hard corn tortillas with Napa cabbage, garnished with grape tomato, radish, lime, cilantro & cumin-lime crema Latina.

Skirt Steak ~ 4 Seared Mahi-Mahi ~ 5 Roasted Mushrooms ~ 3.50 Spiced Wild Shrimp ~ 4

Meat Ball ~ 4 Pulled Roasted Chicken ~ 3.50 Spit Roasted Pork ~ 3.50 Spicy Chorizo ~ 3.50

• Burritos Gordos Classico
  Dos Rios classic stuffed burritos with cilantro rice, cowboy beans, avocado, asadero cheese & tomato
  Pulled Roasted Chicken 8 ~ Spit Roasted Pork 9 ~ Grilled Skirt Steak 9
  
• Enchilada ~ 8
  Stuffed with roasted peppers, onions, crema & asadero cheese and choice of roasted chicken, grilled
  skirt steak, or wild gulf shrimp
• DOS RIOS TWO TACO LUNCH SPECIAL ~ 8
  Choice of two tacos & a house salad
  Include a cup of soup add $2 (Fish Taco add $1)

PLATOS GRANDES ~ MAIN PLATES
Main plate lunch items served with a small house salad | Include a cup of Chicken Tortilla Soup add $2

• Jalisco Style Quesadilla ~ 8.75
  Jalisco style quesadilla with choice of chicken or steak with roasted peppers, onions, asadero cheese & housemade crema Latina
• Vegetable Quesadilla ~ Quesadilla de Verduras ~ 8.75
  Quesadilla with roasted mushrooms, peppers, onions, corn & asadero cheese
• Daily Specicla Tamale ~ Tamale Especiale ~ 7.75
  Please ask your server for the daily selection.
• Crab Cake Club ~ Torta de Cangrejo ~ 9.50
  Crab cake club with Mexican crab cakes with applewood smoked bacon, melted jack cheese, chipotle
  mayonnaise, & spicy Mexican slaw
• *Skirt Steak Sandwich ~ Torta de Bistek ~ 10.50
  Grilled skirt steak sandwich with chimichurri sauce, caramelized onions, cilantro cream cheese, lettuce, &
  tomato
• Chicken Fajita Wrap ~ 8.75
  Mojo braised chicken with caramelized onions & peppers, asadero cheese, shredded romaine, cilantro cream cheese in a flour tortilla
• Chicken Tostada ~ Tostada de Tinga Poblana ~ 8.50
  Two crispy tortillas covered with roasted chicken, asadero cheese, napa cabbage, & avocado in a chipotle tomato sauce
• Duck Chorizo Turnovers ~ Empanadas de Pato ~ 8.75
  Duck chorizo turnovers with roasted mushrooms, poblano peppers, asadero cheese, & salsa verde
• “La Bamba” Steak & Mushroom Burrito ~ Burrito de Bistek y Hongos ~ 11.50
  Burrito with skirt steak, mushrooms, onions, asadero cheese & chimichurri sauce
• Fish of the Day ~ Pescado del Dia ~ Priced by the tide
  Ask your server

Gluten free menu option - ask server for specifications so we can best accommodate your needs
NEW menu item

*Consuming raw or undercooked meat/seafood may increase your risk of food borne illness, especially if you have certain medical conditions.
20% gratuity will be automatically added to groups of 7 or more.