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Guacamole Mashed Tableside ~ 10
Served with Dos Rios spiced tortilla chips
(half order 5)
Ask about our featured add-ins!
Three Salsas ~ Tres Salsas de Dos Rios ~ 6
Traditional tomato salsa, sweet salsa verde & pico de
gallo served with warm tortilla chips
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Mexican Cheese Fondue ~ Queso Fundido ~ 8.75
Mexican cheese fondue with tomatillo asadero cheese
sauce served with chips
Choice of: Chorizo Sausage, Crab Meat, Shrimp
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Dos Rios Tuna Tartar ~ Atun ~ 11.50
Diced Ahi tuna, avocado, tomato, garlic, onion,
cilantro, lime juice and Coriander oil with spiced
chips and crema Latina
- Jalisco Style Quesadilla ~ Quesadilla ~ 8.75
Roasted peppers, onions, asadero cheese, and
homemade crema
Choice of: Pulled Chicken, Skirt Steak
Mexican Meatballs ~ Albondigas en Salsa de
Chipotle ~ 8.75
Slow cooked meatballs in tomato sauce with grated
queso fresco
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Clams and Chorizo ~ Almejas y Chorizo ~ 12.50
Manila clams, housemade and cured chorizo, chipotle
peppers, shallots, garlic, jalapenos, Cerveza and cilantro
- Duck Chorizo Turnovers ~ Empanadas de Pato ~ 8.75
Homemade duck chorizo turnovers with roasted
mushrooms, poblano peppers, asadero cheese & salsa
verde
- Corn Masa Pockets ~ Gorditas de Puerco ~ 8.75
Corn masa pockets filled with roasted Niman Ranch
pork, Napa cabbage, tomatoes & aged cotija cheese
Grilled Chicken Skewers ~ Brochetas de Pollo ~ 9
Grilled chicken kabobs glazed with pineapple, organic
blue agave nectar & tequila
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Spiced Wild Shrimp ~ Camarones Enscendidos ~ 12.50
Spiced wild shrimp with chorizo, sweet corn, garlic,
shallots, jalapenos, tequila, chili butter & cream served
over cilantro rice
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Corn Masa Boats ~ Sopes con Carne Asada ~ 9.50
Homemade corn masa boats with grilled skirt steak,
cowboy beans, caramelized onions & cotija cheese
Sautéed Fresh Calamari ~ Calamar Borracho ~ 7.75
Sautéed fresh calamari with roasted poblano peppers,
shallots, toasted garlic, tequila & ancho chile butter
- Appetizer Sampler ~ Catador de Aperitivo ~ 13.50
Appetizer sample of sope, gordita, tamale,
quesadilla & empanada
Daily Special Tamales ~ Tamales Especiales ~ 7.75
Please ask your server for the daily selection
Chicken Tortilla Soup ~ Sopa de Tortilla ~ 5.75
Chicken tortilla soup with pulled roasted chicken, crispy
tortilla strips & asadero cheese
- Chipotle Corn Chowder ~ 5.75
Roasted corn, Spanish chorizo, bacon & chipotle chiles
Add Grilled Ahi Tuna, Spiced Gulf Shrimp or Grilled Salmon ~ $5
Add Roasted Chicken Breast or Grilled Skirt Steak ~ $4
Caesar Salad ~ Ensalada de Cesar ~ 8.75
Caesar salad with chopped romaine, cherry tomatoes,tortilla
strips, cotija cheese & creamy chipotle Caesar dressing
Dos Rios Salad ~ Ensalada de Dos Rios ~ 7.50
Fresh pineapple, pumpkin seeds & grape tomatoes, in a
citrus vinaigrette
- *Grilled Skirt Steak Salad ~ Ensalada de Carne ~ 11.75
Grilled skirt steak, romaine, radish, tomato, bacon, boiled egg,
onion crisps, cotija cheese & cilantro-lime vinaigrette
- Chicken Ranch Salad ~ Ensalada Ranchera ~ 10.75
Grilleded chicken breast ranch salad with sweet corn,
chorizo, hard-boiled egg, avocado, asadero cheese, grape
tomato & chipotle vinaigrette dressing
Dos Rios Taco Dinners
- Steak ~ Asada ~ 13
Grilled steak, caramelized onions, chimichurri
sauce, asadero cheese
- Mushroom ~ Hongos ~ 12
Crimini & button mushrooms, asadero cheese
- Chicken ~ Rostizado ~ 12.50
Roasted chicken, tomato salsa, asadero cheese
- Pork ~ Carnitas ~ 12.50
Slow braised pork, salsa verde, asadero cheese
- Shrimp ~ Camarones ~ 13
Seared shrimp, pineapple-jicama salsa, asadero
cheese
- Mahi - Mahi ~ Pescado ~ 14
Sautéed mahi-mahi, spicy slaw, asadero cheese
- Chorizo ~ 12.50
Spicy ground pork, pico de gallo, asadero cheese
- Meatball ~ Albondiga ~ 12.50
Pork meat ball, Napa cabbage, asadero cheese,
albondigas sauce
All taco dinners include two tacos accompanied by black beans, Mexican rice, Napa cabbage, crema Latina & cilantro, served with your
choice of flour, or soft or hard corn tortillas
Dos Rios Tacos a la carte
Flour or soft or hard corn tortillas with
Napa cabbage, garnished with grape
tomato, radish, lime, cilantro & cumin-lime
crema Latina. |
Skirt Steak ~ 4
Seared Mahi-Mahi ~ 5
Roasted Mushrooms ~ 3.50
Spiced Wild Shrimp ~ 4 |
Meat Ball ~ 4
Pulled Roasted Chicken ~ 3.50
Spit Roasted Pork ~ 3.50
Spicy Chorizo ~ 3.50 |
Add an a la carte taco to any meal!
- Dos Rios Enchiladas
Flour tortilla with roasted peppers, onions, asadero cheese,
cilantro rice & tomatillo sauce on the side
Roasted Chicken ~ 13
*Grilled Skirt Steak ~ 14
Wild Gulf Shrimp ~ 15
Fajitas ~ Alambres ~ 14
Fajitas with roasted peppers & onions, bacon, asadero
cheese, Mexican rice & Napa cabbage
Roasted Chicken ~ 14
*Skirt Steak ~ 15
Daily Special Tamale Dinner ~ Tamales Especial ~ 10
Two of our daily special tamales served with
Mexican rice & black beans
Dos Chicken Chops ~ Pollo con Mole ~ 16.50
Two chicken chops, chayote gratin with corn, poblano
peppers, cotija cheese, bacon spinach sauté & traditional
red mole sauce
 *Grilled Maple Duck Breast ~ Pato en Parrilla ~ 20
Marinated duck breast with cilantro rice and sautéed
vegetables
Agave Nectar Glazed Wild Salmon ~ Pescado
Bandera ~ 18.50
Agave nectar glazed wild salmon, poblano potato cake,
roasted tomatillo sauce & roasted corn & black bean
salsa
- *Tuna ~ Atun ~ 18.50
Coriander crusted and seared Ahi Tuna with white rice,
vegetables, pineapple jicama salsa and Dos Rios sweet
chili sauce
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Fresh Mahi Vera Cruz ~ Pescado Veracruzano ~ 18.50
Fresh mahi vera cruz, cilantro rice, Manzanilla olives, capers,
onions & toasted garlic tomato sauce
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Grilled Snapper ~ Huachinango a la Parrilla ~ 19.50
Grilled marinated snapper with white beans, shallots,
garlic, oven roasted tomatoes, lime zest, cilantro and
almond mole sauce
Devil Shrimp ~ Camarones Diablo ~ 21
Devil shrimp, cilantro rice, pan roasted peppers & onions,
spicy Corona tomato sauce
Molcajete with Shellfish ~ Molcajete con Mariscos ~
Single 18 Double 28
Molcajete with shrimp, calamari & lump crab with roasted
peppers, corn, salsa verde & asadero cheese served with
fresh corn or flour tortillas, pico de gallo & crema
*Marinated Skirt Steak ~ Carne Asada ~ 19
Marinated skirt steak, roasted mushrooms, Mexican rice,
pico de gallo & chimichurri sauce
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*Grilled Ribeye ~ Carne con Frijoles Charros ~ 24.75
Grilled ribeye, cowboy pinto beans, caramelized onions& poblano mashed potatoes served with pico de gallo
and chimichurri sauce
Crispy Skin Pork Belly ~ Pancita de Puerco ~ 19
Adobo rubbed slow roasted pork belly, Mayan cous
cous and bacon spinach sauté
Molcajete with Meat & Chicken ~ Molcajete de
Carne y Pollo ~ Single 17 Double 27
Molcajete with skirt steak & roasted chicken with
mushrooms, onions, asadero cheese & choice of mole
or ancho BBQ sauce served with fresh corn or flour
tortillas, pico de gallo & crema
- Vegetarian Enchilada ~ Enchilada de Verduras ~ 14
Vegetarian enchilada with corn crepes stuffed with
corn, mushrooms, carrots, shallots, chayote, & zucchini
with melted jack cheese served with pineapple rice &
pumpkin mole sauce
- Vegetable Quesadilla ~ Quesadilla de Verduras ~ 8.75
Quesadilla with roasted mushrooms, peppers, onions,
corn & asadero cheese
Vegetable Molcajete ~ Molcajete con Vegetales
~ Single 15 Double 25
Molcajete with corn, mushrooms, carrots, shallots,
chayote, zucchini, pumpkin mole & asadero cheese
served with fresh corn or flour tortillas, pico de gallo
salsa & crema
Potato Cakes ~ 4 Cilantro Rice ~ 3.50 Black Beans ~ 3.50 Mexican Rice ~ 3.50 Roasted Mushrooms ~ 4
Cowboy Beans ~ 3.50 Chayote Gratin ~ 4 Roasted Vegetables ~ 4 Poblano Mashed Potatoes ~ 4
Gluten free menu option - ask server for specifications so we can best accommodate your needs
NEW menu item
Dos Rios proudly uses local products when available and prepares all items from scratch. Special thanks to Niman Ranch, Cleverley Farms and PFG.
*Consuming raw or undercooked meat/seafood may increase your risk of food borne illness, especially if you have certain medical conditions.
20% gratuity will be automatically added to groups of 7 or more.
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